ArrowDownFill 1arrow-small-lineFill 1Cooking Light - EasyCooking Light - FastCooking Light - So GoodCooking Light - How-ToCooking Light - Staff FaveCooking Light Badge - Wow!GroupClose IconEmailEmpty Star IconLike Cooking Light on FacebookFull Star IconShapePage 1 Copy 3Page 1 Copy 2Grid IconHalf Star IconFollow Cooking Light on InstagramList IconMenu IconPrintSearch IconSpeech BubbleFollow Cooking Light on SnapchatFollow Cooking Light on TwitterWatch Cooking Light on YouTubeplay-iconWatch Cooking Light on Youtube

Shrimp Nachos

Prep time 20 mins
Other Time time 8 mins
Yield Makes 4 dozen
Serve up your seafood in a different way! Shrimp nachos are an easy and delicious recipe that the whole family will love.

Ingredients

  • 1 1/2 cups (6 oz.) shredded pepper Jack cheese
  • 1 cup chopped cooked shrimp
  • 1 (4.5-oz.) can chopped green chiles, drained
  • 1/2 cup reduced-fat mayonnaise
  • 1/3 cup chopped green onions
  • 1/4 cup sliced black olives
  • 1/4 cup chopped fresh cilantro
  • 48 tortilla chip scoops

How to Make It

  1. Preheat oven to 350°. Stir together pepper Jack cheese and next 6 ingredients. Spoon into tortilla chip scoops; place on a baking sheet. Bake 8 minutes or until cheese is melted.