Shrimp Lasagna with Creamy Tomato Sauce

  • Rikked Posted: 11/01/12
    Worthy of a Special Occasion

    Assembled in the afternoon and cooked later. Used only 9 lasagna noodles, half and half instead of heavy cream, and pecorino romano instead of parm in the sauce. I topped with panko crumbs instead of more cheese. Taste was good but not great. Time consuming to prepare like most "from scratch" lasagnas.


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