Shrimp and Fennel Kebabs with Italian Salsa Verde

  • JNBank Posted: 10/10/13
    Worthy of a Special Occasion

    This was good. My kids loved it. I love capers but thought they overpowered the salsa. Next time ill use less.

  • bjane1 Posted: 09/15/13
    Worthy of a Special Occasion

    This was a restaurant quality dish. The salsa was a perfect condiment for the shrimp and vegetables.

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