Loved the presentation - put the avocado cream sauce in the bottom of several shot glasses and topped each one with a big shrimp, slice of lemon, and spring of parsley. I did some with the green goblin sauce, and others with a traditional cocktail sauce. Really pretty, impressive display. However, must say that the regular cocktail sauce versions were preferred by most! Next time, I'll probably just stick to that.
Shrimp Cocktail with Green Goblin Dressing
buenacena Posted: 02/11/13