Modern stemmed glassware gives this updated classic a fresh look.
Southern Living DECEMBER 2011
1. Devein shrimp, if desired.
2. Whisk together olive oil and next 6 ingredients in a large bowl. Pour mixture into a large zip-top plastic freezer bag; add shrimp, turning to coat. Seal and chill 3 to 8 hours, turning occasionally. Drain shrimp mixture, and stir in oranges and basil. Spoon mixture into chilled glasses or small serving bowls.
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