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Community Recipe
from [Elaine Stout]
Shrimp/Cheese Spread

Shrimp/Cheese Spread

This is better when made ahead of time and allowed to 'age' in the fridge. Will keep about a week in the fridge.

  • Yield: 8 servings

Ingredients

  • 8 ounce(s) Sharp Cheddar Cheese (grated)
  • 8-10 shrimp, chopped
  • 1 Small onion, grated
  • 1-2 dash(es) Tabasco
  • 1 cup(s) Mayonnaise

Preparation

Mix all ingredients.

Serve with Triscuits. Sprinkle with Paprika for a little color.

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Shrimp/Cheese Spread recipe

This recipe is a personal recipe added by Elaine Stout and has not been tested or endorsed by MyRecipes.
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