Shredded Beef and Mushroom Ragu

  • kldimond Posted: 06/20/10
    Worthy of a Special Occasion

    Really tasty. I added about a tablespoon or worcestershire sauce and pasta to the finished product. It is really good the next day when the pasta has absorbed some of the sauce. Very freezer friendly.

  • JimMarltonNJ Posted: 11/24/11
    Worthy of a Special Occasion

    I added an extra ounce of beef broth and wine, and I am glad I did. Shop around for the porcini's, one place was twice the price of another. I served over egg noodles.


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