Shortcut Cassoulet

  • Kimmimz Posted: 11/28/12
    Worthy of a Special Occasion

    This is my Go-To for a quick Cassoulet. We all love it! I always add more beans or even sometimes canned/precooked lentils for more heft, and always add bacon and some white wine to the mix. Been making this for over 10 years and it never lets us down!

advertisement

More From Cooking Light