Yield
8 servings (serving size: 1/4 cup)

How to Make It

Step 1

Preheat oven to 400°.

Step 2

Bring the water to a boil in a large saucepan; add onions. Cook 3 minutes or until tender; drain. Place onions in a 13 x 9-inch baking dish coated with cooking spray. Combine vinegar, honey, salt, and pepper. Pour vinegar mixture over onions. Bake at 400° for 1 hour and 15 minutes or until golden brown, stirring occasionally.

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