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Seven-Minute Frozen Peach Yogurt

Prep time 7 mins
Yield 7 (1/2-cup) servings.

Ingredients

  • 1 (16-ounce) package frozen unsweetened sliced peaches
  • 1/3 cup sugar
  • 1 cup vanilla low-fat yogurt
  • 1/4 teaspoon almond extract

Nutrition Information

  • calories 93
  • caloriesfromfat 5 %
  • fat 0.5 g
  • satfat 0.3 g
  • monofat 0.0 g
  • polyfat 0.0 g
  • protein 2 g
  • carbohydrate 21.2 g
  • fiber 1 g
  • cholesterol 2 mg
  • iron 0.0 mg
  • sodium 21 mg
  • calcium 0.0 mg

How to Make It

  1. Position knife blade in food processor bowl; add half of frozen peaches. Process until fruit is chopped. Remove chopped peaches. Repeat procedure with remaining half of peaches; scrape sides of processor bowl. Return chopped peaches to processor bowl. Add sugar, yogurt, and almond extract; process until smooth. Serve immediately.

Cooking Light Low-Fat, Low-Calorie Quick and Easy Cookbook