1 (16-ounce) package frozen dark sweet pitted cherries
1/3 cup sugar
1 cup vanilla low-fat yogurt
1/4 teaspoon almond extract
How to Make It
Position knife blade in food processor bowl; add half of frozen cherries. Process until fruit is chopped. Remove chopped cherries. Repeat procedure with remaining half of cherries; scrape sides of processor bowl. Return chopped cherries to processor bowl. Add sugar, yogurt, and almond extract; process until smooth. Serve immediately.
Cooking Light Low-Fat, Low-Calorie Quick and Easy Cookbook