All you need to make this crispy snack are wonton wrappers, sesame seeds, and some spices! They're ready in under 15 minutes, so you'll be snacking in no time!
Oxmoor House APRIL 2009
1. Preheat oven to 400°.
2. Combine sesame oil and 1 teaspoon water in a small bowl. Set aside.
3. Place wonton wrappers on a baking sheet coated with cooking spray. Brush evenly with oil mixture. Sprinkle evenly with sesame seeds, salt, and five-spice powder.
4. Bake at 400° for 5 minutes or until browned and crispy.
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