Prep Time
7 Mins
Cook Time
5 Mins
Yield
6 servings (serving size: 3 wonton crisps)

How to Make It

Step 1

Preheat oven to 400°.

Step 2

Combine sesame oil and 1 teaspoon water in a small bowl. Set aside.

Step 3

Place wonton wrappers on a baking sheet coated with cooking spray. Brush evenly with oil mixture. Sprinkle evenly with sesame seeds, salt, and five-spice powder.

Step 4

Bake at 400° for 5 minutes or until browned and crispy.

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