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Sesame Won Ton Toppers

Prep time 5 mins
Bake time 5 mins
Yield Makes 24 pieces


  • 24 won ton wrappers
  • 2 tablespoons butter, melted
  • 1 tablespoon sesame seeds
  • 1/4 teaspoon salt

How to Make It

  1. Brush 1 side of each won ton wrapper with melted butter; sprinkle evenly with sesame seeds and salt. Place on ungreased baking sheets.

  2. Bake at 425° for 5 minutes or until golden brown.

  3. Note: Won ton wrappers can be found in the refrigerated produce section of most supermarkets.