Sesame-Soy Green Beans

Quick and easy way to change the whole flavor of green beans! I used Aloha Shoyu soy sauce because it's more mellow in flavor (and it's available just about anywhere nowadays) and it wasn't overpowering like I thought it might be. It added just the right amount of flavor and I didn't even need the added salt from the recipe! A keeper to be sure!

This was easy, fast and delicious. I used broccoli instead of green beans, though. Will definitely do again!