ArrowDownFill 1arrow-small-lineFill 1Cooking Light - EasyCooking Light - FastCooking Light - So GoodCooking Light - How-ToCooking Light - Staff FaveCooking Light Badge - Wow!GroupClose IconEmailEmpty Star IconLike Cooking Light on FacebookFull Star IconShapePage 1 Copy 3Page 1 Copy 2Grid IconHalf Star IconFollow Cooking Light on InstagramList IconMenu IconPrintSearch IconSpeech BubbleFollow Cooking Light on SnapchatFollow Cooking Light on TwitterWatch Cooking Light on YouTubeplay-iconWatch Cooking Light on Youtube

Sesame Cream Dressing

Yield Makes 1 cup

Ingredients

  • 1/2 cup reduced-fat or regular mayonnaise
  • 6 tablespoons reduced-sodium soy sauce
  • 1/4 cup rice vinegar
  • 3 tablespoons Asian (toasted) sesame oil
  • 1 tablespoon firmly packed brown sugar

Nutrition Information

  • calories 49
  • caloriesfromfat 73 %
  • protein 0.3 g
  • fat 4 g
  • satfat 0.6 g
  • carbohydrate 2.9 g
  • fiber 0.0 g
  • sodium 285 mg
  • cholesterol 0.0 mg

How to Make It

  1. In a bowl, whisk mayonnaise, soy sauce, vinegar, sesame oil, and brown sugar until smooth. If making up to 1 day ahead, cover and chill.

  2. Nutritional analysis per tablespoon.