Very good. Maybe not "worthy of a special occasion" but I would gladly serve this to guests for a light and casual lunch or dinner. I added an extra tablespoon of peanut butter to dressing, and used pre-shredded cabbage.
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EarthaK Posted: 08/14/09
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Trish2011 Posted: 02/23/11
This is awesome and one that I will cook over and over again.
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No Longer Registered Posted: 06/22/11
Very good! Perfect no-cook summer salad. Used leftover rotisserie chicken. Didn't want to buy napa cabbage so just used shredded iceberg and that worked fine. Next time, I'll add a little ground red pepper to the dressing to give it a little kick. Also didn't need all the dressing. Start with dressing the salad with a little and then taste before it you add all of it and risk making the salad too soggy.
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CukinTX Posted: 05/23/12
Very good meal. My husband used flour tortillas and made tacos out of it. That was a good idea to make it a bit less salad-y.
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Chicken Cacciatore