Sesame Chicken

Ingredients

• 1 pound(s) chicken breasts diced
• 1 tablespoon(s) canola oil
• 4 clove(s) garlic minced
• 1 tablespoon(s) ginger
• 1/2 cup(s) chicken broth
• 3 tablespoon(s) hoisin sauce
• 3 tablespoon(s) honey
• 3 tablespoon(s) soy sauce
• 3 tablespoon(s) rice vinegar
• 1 teaspoon(s) cornstarch
• 1 teaspoon(s) red pepper flakes optional
• 2 tablespoon(s) sesame seeds

Preparation

1. 1. Add oil to hot pan and saute chicken until cooked about 8 minute
2. 2.Remove chicken from pan.
3. 3. Add garlic and ginger saute for 1-2 minutes
4. 4. Combine next six ingredients, chicken broth through cornstarch and add to pan.
5. 5. Bring to a boil and lower heat
6. 6. Simmer for 10 minutes until sauce thickens and reduces
7. 7. Add chicken back to pan and stir to coat
8. 8. Add seseme seeds and red pepper flakes, if using. Stir to combine


9. Serve with brown rice and steamed broccoli.