Sesame Broccoli

Sesame Broccoli Recipe
Photo: Randy Mayor; Styling: Lindsey Lower

 

It's amazing what a little seasoning can do for the simplest and of sides—our Sesame Broccoli.

Yield:

Serves 4 (serving size: about 3/4 cup)

Recipe from

Cooking Light

Nutritional Information

Calories 95
Fat 7.1 g
Satfat 1 g
Sodium 167 mg

Ingredients

3 tablespoons sesame seeds
2 tablespoons rice vinegar
1 tablespoon dark sesame oil
1 tablespoon lower-sodium soy sauce
1 (12-ounce) package fresh broccoli florets

Preparation

Toast sesame seeds in a skillet over medium heat 2 to 3 minutes, until fragrant. Combine 2 tablespoons toasted sesame seeds, rice vinegar, sesame oil, and soy sauce. Toss with broccoli florets, steamed according to package directions. Garnish with remaining 1 tablespoon toasted sesame seeds, if desired.

Note:

MyRecipes is working with Let's Move!, the Partnership for a Healthier America, and USDA's MyPlate to give anyone looking for healthier options access to a trove of recipes that will help them create healthy, tasty plates. For more information about creating a healthy plate, visit www.choosemyplate.gov.

Katherine Cobbs,

Cooking Light

May 2014
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