Southern Living OCTOBER 2006
Cut broccoli into spears; arrange in a steamer basket over boiling water. Cover and steam 5 minutes or until crisp-tender. Place on serving platter.
Stir together sugar and next 3 ingredients in a small saucepan over medium heat. Cook, stirring often, until sugar dissolves and mixture is thoroughly heated. Drizzle over broccoli, and sprinkle with sesame seeds.
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