Sesame Bread

recipe
Prep: 3 minutes; Cook: 4 minutes. The bread is great for soaking up the rich, flavorful broth.

Yield:

2 servings (serving size: 2 slices)

Recipe from

Oxmoor House

Nutritional Information

Calories 191
Caloriesfromfat 22 %
Fat 4.7 g
Satfat 2.4 g
Monofat 0.7 g
Polyfat 0.4 g
Protein 5.5 g
Carbohydrate 29.5 g
Fiber 1.7 g
Cholesterol 10 mg
Iron 3.6 mg
Sodium 380 mg
Calcium 43 mg

Ingredients

1 tablespoon light butter, softened
1 teaspoon sesame seeds
1/8 teaspoon pepper
4 (1-ounce) slices French bread

Preparation

Preheat broiler.

Combine butter, sesame seeds, and pepper in a small bowl. Spread mixture evenly onto each of 4 bread slices. Place bread on a baking sheet, and broil 4 to 5 minutes or until bread is lightly browned and butter mixture is bubbly.

Cooking Light Superfast Suppers,

Oxmoor House

July 2010
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