Hands-on Time
25 Mins
Total Time
30 Mins
Yield
Makes about 1 cup

Brighten up your favorite main dishes by adding fresh Serrano-Cilantro Salsa.

 

How to Make It

Step 1

Cook first 3 ingredients in hot oil in a medium skillet over medium-high heat, stirring occasionally, 10 minutes or until peppers begin to brown and look blistered. Remove from heat, and cool slightly (about 5 minutes).

Step 2

Process pepper mixture, cilantro, next 3 ingredients, and 3/4 cup water in a blender until smooth.

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