Leigh Beisch
Prep Time
2 Mins
Cook Time
15 Mins
Yield
3 cups (serving size: 1/4 cup)

This twist on cranbarry sauce is loaded with orange and cranberry flavor, and is ready in just 15 minutes.

How to Make It

Step 1

Combine marmalade and orange rind, and set aside.

Step 2

Combine juice and sugar in a medium saucepan; bring to a boil. Add cranberries; return to boil. Reduce heat; simmer for 10 minutes or until cranberries pop and sauce begins to thicken. Remove from heat; stir in marmalade mixture. Cover and chill.

Chef's Notes

MyRecipes is working with Let's Move!, the Partnership for a Healthier America, and USDA's MyPlate to give anyone looking for healthier options access to a trove of recipes that will help them create healthy, tasty plates. For more information about creating a healthy plate, visit www.choosemyplate.gov.

Ratings & Reviews