Seasoned Mashed Potatoes

Ingredients

• 1 pound russet potatoes
• 3 tablespoons whipping cream
• 1/4 cup fresh cilantro
• 1/4 cup fresh basil leaves
• 3 tablespoons olive oil
• 1/2 teaspoon rosemary (crumbled dried or chopped fresh)
• Salt

Preparation

1. In a bowl, mash peeled cooked potatoes. Mix 2 cups of the mashed potatoes with the whipping cream, chopped cilantro, chopped basil leaves, olive oil, rosemary, and salt to taste.