Seaside Shrimp

This shrimp dish is easy, full of flavor, and is ready in 20 minutes. Serve shrimp with crusty French bread.

Yield: Makes 8 servings
Recipe from Southern Living

More From Southern Living

Recipe Time

Prep Time:
Other Time: 18 Minutes


  • 2 pounds peeled, large raw shrimp (31/40 count)
  • 1 cup bottled Caesar dressing
  • 1/4 cup chopped fresh parsley
  • 1/4 cup fresh lime juice
  • 2 garlic cloves, pressed
  • 1 teaspoon freshly ground pepper


  1. 1. Preheat oven to 375°. Place all ingredients in a 13- x 9-inch baking dish, tossing to coat. Bake 18 minutes or just until shrimp turn pink, stirring after 9 minutes.
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