I fix this all the time at our place at the beach during the summer. Instead of a salad, I just sear the tuna on the grill with Emeril's cajun seasoning and use the vinaigrette on top of it without the salad. My whole family loves it.
Seared Tuna on Mixed Greens with Cilantro-Lime Vinaigrette
jillbrown Posted: 11/30/08