Prep Time
6 Mins
Cook Time
15 Mins
Yield
4 dozen chips

How to Make It

Split each pita bread into 2 rounds. Cut each round into 8 wedges. Place wedges on a lightly greased baking sheet. Brush rough side of each wedge with oil. Sprinkle with salt and pepper. Bake at 350° for 15 minutes or until crisp. Transfer to wire racks to cool.

Christmas with Southern Living 2007

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