Yield
6 servings

How to Make It

Step 1

Combine eggs, whipping cream, salt, and pepper in a large mixing bowl; beat with a wire whisk until well blended.

Step 2

Melt butter in a large skillet over medium heat; add egg mixture. Cook over medium heat, stirring occasionally, until eggs are set. Serve immediately.

Oxmoor House Homestyle Recipes

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