Scalloped Potatos and Ham

My fav

Yield: 0 servings
Community Recipe from

Recipe Time

Cook Time:
Prep Time:


Ingredients

  • 1 tablespoon(s) butter
  • 3 tablespoon(s) flour
  • 1/3 cup(s) onions, chopped
  • 1/4 teaspoon(s) pepper
  • 2 pound(s) potatos, peeled and sliced
  • 1/2 teaspoon(s) salt
  • 2-3 cup(s) skim milk, heated

Preparation

  1. Preheat oven to 400*. Mix pepper, flour and salt together in small bowl.

  2. Spray casserole dish with cooking spray. Layer potatos, mixture and ham in casserole dish until gone. Dot top with butter, then pour milk over the top.

  3. Bake 20 minutes, then reduce heat to 350* and bake 50-60 minutes or until tender.
November 2010

This recipe is a personal recipe added by lacielynn and has not been tested or endorsed by MyRecipes.

My Notes

Only you will be able to view, print, and edit this note.

Add Note

Scalloped Potatos and Ham Recipe at a Glance
advertisement

More Recipes for Main Dishes

  1. Enter at least one ingredient

Find out what we've got cooking...

Weekly Specials
Get our Free Weekly Specials Newsletter filled with our favorite recipes, seasonal menus, and special features.
We Respect Your Privacy. Privacy Policy