scalloped corn
Yield: 1 serving
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Ingredients
- 1 can(s) cream style corn
- 1/2 carton(s) ritz crackers
- 2/3 cup(s) cheese cut fine
- 1 1/2 cup(s) milk
- 2 eggs
- 1/4 cup(s) onion
- 1/4 teaspoon(s) paprika
- 2 tablespoon(s) butter;melted
Preparation
- mix together in a casserole bake at 350 for 1 hr.
January 2012
This recipe is a personal recipe added by kathycole1 and has not been tested or endorsed by MyRecipes.
scalloped corn Recipe at a Glance
- COURSE: Side Dishes/Vegetables
- MAIN INGREDIENT: Vegetables
- COOKING METHOD: Bake
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