Yield
6 to 8 servings

How to Make It

Step 1

Stir together cereal and butter; spoon half of cereal mixture into a lightly greased 11- x 7-inch baking dish. Top with cabbage and onion.

Step 2

Stir together milk, mayonnaise, and soup; pour over cabbage. Sprinkle with cheese and remaining cereal mixture.

Step 3

Bake, covered, at 350° for 1 hour.

Step 4

Note: To lighten this recipe, use light butter, fat-free milk, reduced-fat mayonnaise, reduced-fat soup and reduced fat-cheese.

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