Sauteed Brussel Sprouts

Community Recipe from

Recipe Time

Cook Time:
Prep Time:


Ingredients

  • bag(s) brussel sprouts
  • chopped onion
  • olive oil
  • dash(es) pepper
  • dash(es) sea salt

Preparation

  1. Cut brussel sprouts in half. Toss in bowl with olive oil, salt and pepper.
  2. Lightly brown brussel sprouts on cut side in frying pan with more olive oil. Cover and let cook on low until tender. Add sliced or chopped onion half way through cooking. When tender remove lid and saute until golden brown on flat side. Then toss in pan to lightly brown the rest of the brussel sprout.
September 2014

This recipe is a personal recipe added by kafaherty1 and has not been tested or endorsed by MyRecipes.

My Notes

Only you will be able to view, print, and edit this note.

Add Note

Sauteed Brussel Sprouts Recipe at a Glance
advertisement

More Recipes for Main Dishes

  1. Enter at least one ingredient

Find out what we've got cooking...

Weekly Specials
Get our Free Weekly Specials Newsletter filled with our favorite recipes, seasonal menus, and special features.
We Respect Your Privacy. Privacy Policy