Sausage with Cabbage and Corn Sauté

  • StarrK Posted: 04/28/11
    Worthy of a Special Occasion

    Very good recipe! I used cabbage that was already shredded and in a bag, so it was super easy to do. My husband loved the cabbage and corn saute, but my kids weren't crazy about it. It's a great family dinner to have, but I wouldn't recommend it for a special occasion.

  • MayHagenSmith Posted: 08/14/11
    Worthy of a Special Occasion

    My family has made this for decades and call it "Fried Cabbage". We use kielbasa instead of italian sausage, and no corn. The corn sounds like a great idea, will try that next time.

  • laegnome Posted: 11/02/12
    Worthy of a Special Occasion

    Great fall flavors...could vary the taste by varying the sausage you used. Tasty!


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