Sausage Stuffed Mushrooms

Photo: davanstone

Yield: 25 servings ( Serving Size: 1 mushroom )
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Ingredients

  • 25 Cremini Mushrooms
  • 1 package(s) cream cheese cubed
  • 1 package(s) Jimmy Dean Original Sausage

Preparation

  1. Crumble sausage into skillet and brown. Drain off excess grease. Stir in cream cheese and set aside. Wipe mushrooms with damp paper towel to clean. Remove stems from caps with a small spoon. Fill caps with mushroom/cheese mixture and place on a baking sheet or pan.

  2. Bake for 30 minutes at 350 degrees.
November 2013

This recipe is a personal recipe added by davanstone and has not been tested or endorsed by MyRecipes.

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