Yield
4 servings

How to Make It

Combine flour and oil in a large skillet. Cook over medium heat, stirring constantly, until browned. Add sausage, onion, and green pepper; cook until vegetables are tender. Stir in tomatoes and water. Cover and simmer 1 hour, stirring occasionally. Add salt and pepper to taste. Serve over hot cooked rice.

Oxmoor House Homestyle Recipes

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