Sausage-and-Ravioli Lasagna

  • Carol007 Posted: 01/19/10
    Worthy of a Special Occasion

    This is fantastic! I always try new recipes on the weekend just in case I run into trouble. This one however was no problem to put together and will easily fit into a busy weeknight schedule. My family loved it and we all decided it was a keeper. I can't wait to try the shrimp and alfredo version.

  • etrack4169 Posted: 01/13/10
    Worthy of a Special Occasion

    Very easy and delicious dish! I am not a fan of lots of ricotta in regular lasagna, but this is a perfect amount of cheese. My 10 year-old daughter was able to help me a lot when preparing this, and she absolutely loved it! Can't wait to make it again!

  • TeruKassner Posted: 01/11/10
    Worthy of a Special Occasion

    Easy & tastes great! Made this twice last week, both times for company. Each time got rave reviews.

  • ValerieinKS Posted: 01/17/10
    Worthy of a Special Occasion

    This was really tasty! I am always looking for simple weeknight dinners that are good, and I will keep this one in my rotation. One thing I changed was to use turkey Italian sausage and I cut the pesto back to a 1/3 of a cup, as I am watching my calories.

  • Myrecipename Posted: 01/19/12
    Worthy of a Special Occasion

    Big crowd pleaser. I make this to bring to others house when they have been sick or had a baby. People love it

  • betk26 Posted: 05/04/14
    Worthy of a Special Occasion

    I tried this on a weekday/school night for a quick easy meal to make. It was a real hit with every member of my family. (especially my picky teen with food allergies)

  • SillyCow Posted: 05/27/14
    Worthy of a Special Occasion

    I want to say upfront that I rarely make pasta dishes because my family is just not overly crazy about them as a rule. I had a craving and chose this recipe based on ingredients I had on hand (with a few minor substitutions*). I was incredibly pleased with this dish - and so was my husband and son! Hubby asked for seconds, and that pretty much says it all. I will be making this again. Delicious! *I added cottage cheese and mixed it with the spinach and pesto layer. I used corkscrew pasta and added an entire extra bottle of sauce on the top because it seemed necessary. I would try this again as a lasagna perhaps, but any shaped pasta will do.


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