Thanks bhart for tracking down the coffee cake recipe. I am sure many others were trying to find it. I haven't made it yet...but had to rate it to respond.
Beth Dreiling Hontzas
Prep: 5 min., Cook: 10 min.
Yield: Makes 9 cups
- 1 teaspoon whole cloves
- 1 orange, cut into 1/4-inch-thick slices
- 1 (46-oz.) jar apple juice
- 1 (12-oz.) bottle pomegranate juice
- 1 cup orange juice
- Cinnamon sticks (optional)
- 1. Insert 4 cloves into white pith of each orange slice.
- 2. Stir together orange slices and juices in a Dutch oven over medium-high heat; cook 10 minutes or until thoroughly heated. (Do not boil.) Serve with cinnamon sticks, if desired.
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Santa's Cider Recipe at a Glance
- COURSE: Beverages, Beverages, Nonalcoholic
- CONVENIENCE: Entertaining, Kid-Friendly, Make-Ahead, Quick/Easy, 5 Ingredients or Less
- CUISINE: American
- MAIN INGREDIENT: Fruits
- DIETARY CONSIDERATION: Low Calorie, Low Carbohydrate, Low Cholesterol, Low Fat, Low Sodium, Meatless, Low Saturated Fat
- OCCASION: Winter, Christmas
- PUBLICATION: Southern Living
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