Prep Time
10 Mins
Cook Time
Yield
8 servings, 2 Tbsp. each

How to Make It

Step 1

SPREAD INDULGENCE onto bottom of shallow dish.

Step 2

DRIZZLE with chocolate; sprinkle with salt.

Step 3

REFRIGERATE 15 min.

Step 4

 

Step 5

Serving Suggestion:

Step 6

Serve with pretzel crackers or twists, and fresh apple or pear slices.

Step 7

 

Step 8

Substitute:

Step 9

Prepare using BAKER'S Semi-Sweet Chocolate.

Step 10

 

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