Salsa Salad Dressing

recipe

Yield:

About 1 cup (serving size: 2 tbsp.)

Recipe Time

Prep: 5 Minutes

Nutritional Information

Calories 36
Fat 3 g
Satfat 0.0 g
Protein 0.0 g
Carbohydrate 1 g
Fiber 0.0 g
Cholesterol 0.0 mg
Sodium 102 mg

Ingredients

3/4 cup bottled salsa
2 tablespoons lemon juice
2 tablespoons olive oil
1 tablespoon chopped fresh cilantro
1 small clove garlic, minced

Preparation

Combine salsa, lemon juice and olive oil in a small bowl; mix well. Chill until ready to serve. Stir in chopped cilantro and garlic just before serving.

Note:

February 2010
My Notes

Only you will be able to view, print, and edit this note.

Add Note