Salmon with Balsamic Sauce

  • KelsAisling58 Posted: 03/19/13
    Worthy of a Special Occasion

    This wasn't a bad recipe. I followed the recipe verbatim, although if I make it again, I will use one teaspoon less of the brown sugar. I've never cared for sweet-tasting sauces for salmon. My favorite "topping" for fish is lemon juice. I do recommend this recipe; I know I will prepare it again.

  • Erikamerica Posted: 02/03/13
    Worthy of a Special Occasion

    Delicious and easy!

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