Sally's Lasagna

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  • 1 lb ground beef (browned)
  • 1 box Lasagna noodles
  • 8 oz plain yogurt
  • 12 oz shredded mozzarella cheese
  • 16 oz small curd cottage cheese
  • 1 can tomato sauce


  1. combine meat and tomato sauce. combine yogurt and cottage cheese. Layer each of the following 3 times in 13X9 pan:
  2. meat sauce
  3. lasagna noodles
  4. yogurt/cottage cheese mixture
  5. mozzarella cheese

  6. Pour 3/4 cup of water around edges of pan. Cover tightly with foil. Bake at 350 for 1 hour. Remove foil and bake 15 min more. Let stand 15 min before serving.
August 2011

This recipe is a personal recipe added by LauriAnne and has not been tested or endorsed by MyRecipes.

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