Sally Lunn Bread

  • Bigredbee6 Posted: 01/18/09
    Worthy of a Special Occasion

    This bread is so easy to make! It's delicous and it goes with either something sweet or something salty. I have made it many times now and it's a hit!

  • smcheslock Posted: 11/15/09
    Worthy of a Special Occasion

    Very easy to prepare, but make sure you have the time to go through the 3 rises before baking. Looks gorgeous! I let it cool thoroughly then wrapped and froze it for Thanksgiving.

  • Surfergirl42 Posted: 06/23/13
    Worthy of a Special Occasion

    Delicious! I used rapid rise yeast to cut a little time off the 3 rises and it still came out perfect.

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