Prep Time
8 Mins
Yield
4 servings (serving size: 1/4 of filled focaccia)

How to Make It

Step 1

Combine first 6 ingredients in a large bowl, tossing well to coat.

Step 2

Arrange salad on bottom half of loaf. Replace top half of loaf; cut crosswise into 4 equal portions.

Cooking Light Fresh Food Fast

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