ArrowDownFill 1arrow-small-lineFill 1Cooking Light - EasyCooking Light - FastCooking Light - So GoodCooking Light - How-ToCooking Light - Staff FaveCooking Light Badge - Wow!GroupClose IconEmailEmpty Star IconLike Cooking Light on FacebookFull Star IconShapePage 1 Copy 3Page 1 Copy 2Grid IconHalf Star IconFollow Cooking Light on InstagramList IconMenu IconPrintSearch IconSpeech BubbleFollow Cooking Light on SnapchatFollow Cooking Light on TwitterWatch Cooking Light on YouTubeplay-iconWatch Cooking Light on Youtube

Saffron Mayonnaise

Total time 20 mins
Yield Serves 4
Mayonnaise goes highbrow with saffron threads and lemon in this simple recipe.

Ingredients

  • 1/2 teaspoon saffron threads
  • 3/4 cup mayonnaise
  • 1 tablespoon fresh lemon juice
  • 1/4 teaspoon freshly ground black pepper

Nutrition Information

  • calories 297
  • caloriesfromfat 100 %
  • protein 0.5 g
  • fat 33 g
  • satfat 4.9 g
  • carbohydrate 1.6 g
  • fiber 0.0 g
  • sodium 235 mg
  • cholesterol 24 mg

How to Make It

  1. In a small frying pan over medium-low heat, toast saffron just until fragrant, stirring occasionally, about 2 minutes. Pour into a small bowl, then crumble. Stir in remaining ingredients. Let stand 15 minutes, then stir.

  2. Make ahead: Chill airtight up to 1 week.

  3. Note: Nutritional analysis is per 3-tbsp. serving.