Dressing for Reubens, corned beef to be used in place of Thousand Island dressing.
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- 1/4 cup(s) sugar (or honey)
- 3 tablespoon(s) water
- 1 cup(s) vegetable oil
- 1/2 cup(s) ketchup
- 2 to 3 tablespoon(s) lemon juice
- 1 teaspoon(s) vinegar
- 1/2 teaspoon(s) salt
- 1/2 teaspoon(s) paprika
- 1 1/2 teaspoon(s) celery seeds
- 1 tablespoon(s) Worchestershire sauce
- 1/4 cup(s) grated onion (or 1/2 tbsp onion powder)
- In a sauce pan cook sugar and water until thick.
- Cool syrup.
- Combine the remaining ingredients.
- Add syrup and whisk to blend well.
This recipe is a personal recipe added by psfreeman and has not been tested or endorsed by MyRecipes.
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Russian Dressing Recipe at a Glance
- COURSE: Sauces/Condiments