- 1/2 cup butter
- 1/3 cup firmly packed brown sugar
- 1/2 cup whipping cream
- 2 tablespoons rum
- 1/4 teaspoon orange zest
- Pinch of cloves
- Melt butter and brown sugar in a heavy saucepan over low heat, stirring until smooth. Stir in remaining ingredients. Cook, stirring constantly, 10 minutes or until thickened.
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