Royal Icing

Recipe from

Recipe Time

Prep: 5 Minutes

Ingredients

3 cups powdered sugar
2 tablespoons meringue powder
1/4 cup cold water

Preparation

Beat all ingredients at high speed with a heavy-duty electric stand mixer, using whisk attachment, until glossy, stiff peaks form. Tint icing with desired amount of food coloring paste, and beat until blended. Place a damp cloth directly on surface of icing (to prevent a crust from forming) while icing cookies.

Note:

April 2011