Notes: If making up to 1 day ahead, cover and chill.

Prep and cook time: about 5 minutes

This recipe goes with Bouillabaisse Fondue

Yield: Makes About 1 cup (serving size: 1 tablespoon)
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Nutritional Information

Amount per serving
  • Calories: 41
  • Calories from fat: 66%
  • Protein: 0.0g
  • Fat: 3g
  • Saturated fat: 0.5g
  • Carbohydrate: 3.3g
  • Fiber: 0.0g
  • Sodium: 120mg
  • Cholesterol: 0.0mg


  • 1 cup reduced-fat or regular mayonnaise
  • 1 tablespoon minced garlic
  • 1 tablespoon lemon juice
  • 1/2 teaspoon cayenne


  1. In a small bowl, mix mayonnaise, minced garlic, lemon juice, and cayenne.
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