Rosemary Ranch Chicken Kabobs #2

Had at Lisa's House

Yield: 6 servings
Community Recipe from


  • 1 bunch(es) see below


  1. Ingredients

  2. 1/2 cup(s) olive oil $
  3. 1/2 cup(s) ranch dressing $
  4. 3 tablespoon(s) worchestershire sauce
  5. 1 tablespoon(s) fresh rosemary minced
  6. 2 teaspoon(s) salt
  7. 1 teaspoon(s) lemon juice
  8. 1 teaspoon(s) white vinegar
  9. 1/4 teaspoon(s) pepper
  10. 5 skinless, boneless chicken breasts cut into 1 inch cubes

  11. Mix all but chicken and let stand for 5 minutes. Add chicken and cover and refrigerate for 30 minutes. Lightly oil chicken when on skewers and grill 8 to 13 minutes.
October 2013

This recipe is a personal recipe added by TBoroczk and has not been tested or endorsed by MyRecipes.

My Notes

Only you will be able to view, print, and edit this note.

Add Note

Rosemary Ranch Chicken Kabobs #2 Recipe at a Glance

More Recipes for Main Dishes

  1. Enter at least one ingredient

Find out what we've got cooking...

Weekly Specials
Get our Free Weekly Specials Newsletter filled with our favorite recipes, seasonal menus, and special features.
We Respect Your Privacy. Privacy Policy