Yield
1/4 cup (serving size: about 1 teaspoon)

Try this rub on chicken or pork, or stir it into mayonnaise or yogurt for a sandwich spread. One recipe makes enough for Mediterranean Grilled Chicken and the Chicken-Arugula Focaccia Sandwiches.

How to Make It

Step 1

Combine all ingredients.

Step 2

Note: Store the rub in the refrigerator for up to 3 days.

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